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Turkey Burger Sliders
By Zis Boom Bah
- Yields:
- 8 servings
- Serving Size:
- 2 oz Patty
- Portion:
- Adult : 1 serving | 9-12 : ¾ serving | 5-8 : ½ serving |
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Description
Turkey Burger sliders are great on the grill and kids will enjoy the fun size of sliders.
Ingredients
- 1 pinch salt
- 1 pinch pepper, black
- 2 tablespoon ketchup
- 1 pound ground turkey
Preparation
1. Heat the grill.
2. While the grill is heating, mix the ground turkey with the salt, pepper and ketchup.
3. Roll the ground meat into 8 balls and press down to make patties.
4. Grill the burgers, choose toppings and place in buns.
Healthy Suggestions
Use all white turkey meat to make an even healthier burger.
| Calories | Protein
(g) |
Fat
(g) |
Carbs
(g) |
Fiber
(g) |
Sugar
(g) |
Sat. Fat
(g) |
Sodium
(mg) |
|
|---|---|---|---|---|---|---|---|---|
| Salt, 1 pinch | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 193.79 |
| Pepper, Black, 1 pinch | 1.25 | 0.05 | 0.02 | 0.32 | 0.13 | 0.0 | 0.01 | 0.1 |
| Ketchup, 2 tablespoon | 29.1 | 0.52 | 0.09 | 7.54 | 0.09 | 6.83 | 0.01 | 334.2 |
| Ground Turkey, 1 pound | 671.32 | 89.18 | 34.75 | 0.0 | 0.0 | 0.0 | 9.16 | 263.08 |
| Recipe Total | 701.67 | 89.75 | 34.86 | 7.86 | 0.22 | 6.83 | 9.18 | 791.17 |
| Adult | 87.71 | 11.22 | 4.36 | 0.98 | 0.03 | 0.85 | 1.15 | 98.9 |
| 9-12 | 65.78 | 8.41 | 3.27 | 0.74 | 0.02 | 0.64 | 0.86 | 74.17 |
| 5-8 | 43.85 | 5.61 | 2.18 | 0.49 | 0.01 | 0.43 | 0.57 | 49.45 |
Shopping List
- Ground Turkey (1 lbs)
- Ketchup (2 tbs)
- Pepper, Black (1 pin)
- Salt (1 pin)
